Snacking
Frank Snack Bars
Frank is a new high-protein snack bar, which has just launched into the UK. Made from 100% natural ingredients, the savoury, plant-based bar is said to be a ‘first in the UK’. Available in Rosemary Sea Salt and Chilli Lime.
Heylo!
Reported to be a ‘UK first’, Heylo! Has launched a high-protein, low-carb crackerbread made from lupin flour. Each cracker contains 5.7g of protein and 1.5g of carbohydrate.
Vievé
Vievé has launched a range of high protein and high fibre snacking bars, with 12g of fibre per bar. The snacks are said to deliver roughly a third of the recommended daily fibre intake. The bars are available in three flavours: Pistachio Punch, Strawberry Blondie and Coconut Crunch.
Popcorn Kitchen
Popcorn Kitchen has launched Crunch Corn, a new Mediterranean-inspired savoury snacking range. Made from Chocolo Giant Corn, the snacks are high in fibre and HFSS compliant. Available in Sea Salt, Salt & Vinegar and Spicy Chilli.
McVitie’s
McVitie’s has expanded its biscuits range with the limited-edition The Light One Golden Cinnamon. These digestives contain 30% less sugar than traditional digestives making them non-HFSS compliant.
Warburtons
Warburtons has expanded its offering yet again with the new Fibre Fix range. Featuring wholemeal loaf and rolls, crafted with a mix of seeds, grains and wheat bran. The loaf is said to contain 8g of fibre per two slices, and each toll 6g of fibre.
Meat-Free
Symplicity Foods
Symplicity Foods, a vegetable-based food brand has announced the debut of its line into retail. The range features vegetable-based ‘nduja, burgers, and sausages. A great option for retailers trying to expand their premium vegan offering.
Better Nature
Better Nature has launched a new flavour of tempeh with its Peri Peri flavour. Protein and fibre-packed, it’s a great alternative for chicken. The launch coincides with the brand’s packaging redesign.
Juicy Marbles
Juicy Marbles has launched a new Umami Burger, said to contain 22g of protein and 5g of fat.
Meatless Farm
Meatless Farm has added to its plant-based range with the launch of its Crispy Nuggets.
La Vie
Claiming a ‘UK category-first’, La Vie has launched Vegan Salami Sticks. The sticks are said to contain about 20% less fat and 30% less salt than conventional pork-based salami sticks.
Gosh! X Urban Eats
Gosh! Has partnered with Urban Eats to launch the Falafel, Lettuce & Tomato sandwich, and the Falafel & Houmous wrap. The two fibre-filled falafel options are said to present a healthier on-the-go option.
Dairy & Eggs
Arla Foods
Arla has launched its Arla Cottage Cheese range. It’s currently available in Natural and Low Fat Natural, with further flavours and formats said to be rolling out later this year.
Food to Go
The Gym Kitchen
If you’re interesting in stocking a selection of healthy food-to-go meals, The Gym Kitchen has expanded its high protein food range with the launch of Chicken Korma (54g protein), Chicken Fajita Rice Salad (28g of protein), and Korean BBQ Chicken Wrap (22g of protein).
Drinks
Nolo
Nolo has launched what is claimed to be the UK’s first decaf cold brew oat latte with functional prebiotics. Available in Classic and Caramel Swirl.
Queer Brewing
Queer Brewing has added Brighter, Bolder, a hazy IPA to its alcohol-free brand. The beer is inspired by their 0.5% pale ale called Bold and their 6% hazy IPA called Burst into Bright.
